TURNIP CRUDITE
Jimmy Nardello Chip

PICKLED DAIKON
Shiso

SHIGOKU OYSTER
Forrest Ponzu

INK NOODLES
Monterrey Squid

SEAWEED SOUP
Shiitake

LUNA KOSHIHIKARI RICE
Black Cod

CAST IRON DUMPLING
Brokaw Avocado

UMPQUA VALLEY LAMB
Artichoke

ETON MESS
Citrus

KAPPO's Experience Offers Two Beverage Pairing Options:

Traditional beverage progression ($85) of an all-California selection, 3 pairings on 3 pivotal dishes throughout the tasting.
Reserve Californian pairing ($120) displaying a vintage line of wines, beers, and sakes. 6 Pairings on 6 courses.
Tasting menu starts at $140
Taxes and fees not included